765 53rd Ave NE, Minneapolis, MN
·
Opens 10 AM
Pickup
Delivery
CHICKEN STREET NOODLES (DF, NF)
$16.45
HOUSE SPECIAL FRIED RICE (DF, NF)
$18.45
Chicken Tikka Biryani
$18.00
VEGETABLE STREET FRIED RICE (GF, NF, DF, V)
$14.45
SHRIMP STREET NOODLES (DF, NF)
$17.45
PANEER TIKKA (NF)
CHICKEN TIKKA MASALA (NF, GF)
(GF, NF) - fire-roasted chicken cooked with sliced onion and bell peppers, with tomato sauce and a touch of cream.
PANEER TIKKA MASALA (NF, GF)
$15.45
(GF, NF) - fresh homemade indian cheese cooked with sliced bell peppers, onion, and a touch of cream.
FISH TIKKA MASALA (GF, NF)
$19.00
Fresh fish cooked with sliced onion and bell peppers, with tomato sauce and a touch of cream
LAMB TIKKA MASALA (GF, NF)
$20.45
Fire-roasted lamb cooked with sliced onion and bell peppers, with tomato sauce and a touch of cream.
SHRIMP TIKKA MASALA (GF, NF)
$20.00
Fire-roasted shrimp cooked with sliced onion and bell peppers, with tamato sauce and a touch of cream.
Beef Tikka Masala
VEGETABLE SAMOSA (V, NF, DF)
$7.99
(v, NF, DF) - crispy pastries stuffed with potatoes and peas, lightly seasoned with spices.
LAMB SAMOSA (NF, DF)
$8.99
(NF, DF) crispy pastries stuffed with lean ground lamb and peas, lightly seasoned with spices.
CHILLI PAKORA (V, GF, NF, DF)
(v, GF, NF, DF) - jalapenos mixed with chickpea flour and deep fried.
MIX VEG PAKORA (V, GF, NF, DF)
(v, GF, NF, DF) fresh-cut vegetables seasoned with spices fried in chickpea batter
ALOO TIKKI
$5.99
Crispy potato patties with indian spices
CHICKEN PAKORA (GF, NF, DF)
$9.99
(GF, NF, DF) - marinated chicken fingers fried in chickpea batter.
PANEER PAKORA (GF, NF)
4 pieces of Stuffed slices of Indian cottage cheese dipped in chickpea batter and deep fried
HYDERABAD SPECIAL CHICKEN 65 (NF)
(NF) boneless cubes of chicken marinated in corn flour batter with spices, deep fried and tossed in spices.
CHENNAI CHICKEN FRY (NF, DF)
(DF, NF) - boneless chicken cubes battered with house spices and deep fried.
CHILLY CHICKEN (NF, DF)
(DF, NF) - boneless cubes of chicken marinated in corn flour batter, deep fried & tossed with chilly sauce & spices.
CHICKEN PEPPER FRY (NF, DF, GF)
Boneless cubes of chicken pan fried with fresh ground pepper & spices.
CHICKEN MANCHURIA (NF, DF)
(NF, DF) - boneless cubes of chicken marinated in corn flour batter, deep fried & tossed with spices & soy sauce.
CHENNAI FISH FRY (NF)
(NF) - tilapia fish marinated in corn flour batter, deep fried and tossed in spices.
Apollo Fish/Fish 65 (DF, NF)
(NF) - fish marinated in herbs, spices and deep fried and tossed in special spice grind.
CHILLY SHRIMP (NF)
(NF) - spicy shrimp cooked in green chili, cilantro and special herbs and spices.
CURRY LEAVES SHRIMP FRY (NF, DF)
(NF, DF) - jumbo prawn marinated in corn flour batter, deep fried and tossed in spices.
GOAT SUKHA (NF, GF, DF)
$21.45
(GF, NF) - cubes of goat (w/bone) cooked traditional indian style.
HYDERABAD SPECIAL PANEER 65 (NF)
(NF) - paneer marinated in batter with spices, deep fried and tossed in spices
CHILLY PANEER (NF)
(NF) - cheese cubes sautéed with onions, peppers, hot chili and soy sauce.
PANEER MANCHURIAN (NF, DF)
(NF, DF) - paneer marinated in corn batter spices, deep fried and tossed with spices & sweet soy sauce.
MUSHROOM PEPPER FRY (NF, DF)
(NF, DF) - pan fried mushroom with fresh ground pepper & spices
GOBI MANCHURIAN (NF, V, DF)
(v, NF, DF) - cauliflower marinated in corn batter spices, deep fried and tossed with spices & sweet soy sauce.
CHENNAI GOBI FRY
$13.80
Chennai gobi is a crispy, spicy south indian cauliflower fry made with flavorful spices. a popular appetizer with bold taste and crunchy texture.
Chilli Babycorn
$13.45
(NF, DF) - baby corn sautéed with onions, peppers, hot chili and soy sauce.
Babycorn Manchurian (V, DF, NF)
(v, NF, DF) - cut baby corn marinated in corn batter spices, deep fried and tossed with spices & sweet soy sauce.
Vegetable Manchurian
$14.30
Steamed Chicken Momos
$10.00
6 pieces of Steamed dumplings with seasoned ground chicken served with tomato-cilantro sauce.
Fried Chicken Momos
$11.00
Golden fried dumplings with seasoned ground chicken served with tomato-cilantro sauce.
Chilli Chicken Momos
$12.00
Steamed dumplings with seasoned ground chicken tossed with house special chili sauce.
Curry Chicken Momos
$13.00
6 pieces of Steamed dumplings with seasoned ground chicken tossed with house special curry sauce.
Steamed Veg Momos
6 pieces of Steamed dumplings with seasoned vegetarian (cabbage, white onion, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, hemp seeds) served with tomato-cilantro sauce.
Fried Veg Momo
Golden fried dumplings with vegetarian filling served with tomato-cilantro sauce.
Curry Veg Momo
6 pieces of Steamed dumplings with seasoned vegetarian (cabbage, white onion, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, hemp seeds) filling tossed with house special curry sauce.
Chilli Veg Momo
6 pieces of Steamed dumplings with seasoned vegetarian (cabbage, white onion,, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, hemp seeds) tossed with house special chilli sauce.
Beef Vindaloo
A goan-style spicy and tangy beef curry marinated in vinegar, garlic, and bold spices, then slow-cooked to perfection.
Beef Shahi Korma
$21.00
A royal mughlai delicacy made with tender beef slow-cooked in a rich, creamy sauce of yogurt, nuts, and aromatic spices.
Beef Makhani
Tender pieces of beef cooked in a fresh tomato sauce with a touch of light cream and warm spices.
Beef Vegetable Curry (GF, NF)
Beef cooked with assorted vegetables in curry sauce.
Beef Curry
Tender beef simmered in a rich, spiced gravy with onions, tomatoes, and traditional indian masalas.
Beef Chettinadu (GF, NF, DF)
Spicy south indian beef curry cooked with roasted coconut, black pepper, and a blend of chettinad spices.
Beef Mushroom
Beef prepared with fresh mushrooms in onion and tamato sauce.
BUTTER CHICKEN (GF, NF)
Butter chicken is a creamy, mildly spiced curry made with marinated grilled chicken in a rich tomato-butter-cream sauce. it’s a north indian classic known for its luxurious, velvety texture and balanced sweet-tangy flavor.
CHICKEN VINDALOO (DF, NF, GF)
(GF, NF, DF) -chicken and potatoes sautéed in a spicy, tangy sauce.
CHICKEN SAAG (GF, NF, DF)
(GF, NF) - delicately seasoned chicken cooked with spinach.
CHICKEN SHAHI KORMA (GF)
(GF) - chicken with chunks of fresh, homemade indian cheese in creamy sauce, garnished with cashews and raisins.
CHICKEN CHETTINADU (GF, NF)
Chatgpt said: chicken chettinad is a fiery and flavorful south indian dish from tamil nadu. it features chicken cooked with freshly ground spices like black pepper, fennel, and coriander, along with coconut for richness. the result is a robust, aromatic curry that’s spicy and deeply satisfying
GONGURA CHICKEN (GF, NF)
(GF, NF) - delicately seasoned chicken cooked with gongura leaves.
DUM KA CHICKEN (GF, NF)
Dum ka chicken is a traditional hyderabadi dish, slow-cooked using the “dum” (steam) technique. marinated chicken is cooked in a rich, creamy sauce made with yogurt, fried onions, spices, and nuts. the slow-cooking process allows the flavors to blend beautifully, giving the dish a luxurious texture and a deep, aromatic taste.
CHICKEN CURRY (GF, NF, DF)
Chicken prepared with fresh onions, tomatoes, garlic, cloves, and other spices.
COCONUT CHICKEN CURRY (NF, DF, GF)
Chicken prepared with red chili, ginger, onion, and coconut milk with spices.
CHICKEN MUSHROOM (GF,NF)
Chicken and mushrooms cooked in a creamy, spiced gravy.
Chicken & Veg Curry (GF, NF)
Chicken and fresh vegetables simmered in a mildly spiced curry sauce.
FISH MAKANI (GF,NF)
A rich and buttery curry with fish simmered in a tomato cream sauce
FISH CURRY (GF, NF, DF)
Fresh fish prepared with a special sauce made from onions, tamatoes, and garlic.
FISH SHAHI KORMA (GF)
Tender fish fillets cooked in a decadent, mildly spiced creamy sauce with nuts and aromatic spices.
COCONUT FISH CURRY (GF, DF, NF)
Fresh fish cooked with red chilli, ginger, tomato sauce, and coconut milk with spices
GOAT VINDALOO (NF, GF, DF)
Bone in goat and potatoes sautéed in a spicy, tangy sauce.
GOAT SHAHI KORMA (GF)
Bone-in goat with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
GOAT SAAG (GF, NF, DF)
$22.00
Tender goat meat simmered in a creamy spinach-based gravy, perfectly spiced for a wholesome, flavorful dish.
Goat Haleem
$14.99
Traditional slow‑cooked stew made with tender goat meat, lentils, wheat, and aromatic spices. Rich, hearty, and full of flavor.
GOAT CURRY (GF, NF, DF)
Bone-in goat prepared with special sauce from fresh onions, garlic, and spices.
GOAT & VEG CURRY (GF, NF, DF)
A hearty dish of succulent goat meat and fresh vegetables simmered in a flavorful spiced gravy.
GOAT CHETTINADU (GF, NF, DF)
A spicy south Indian curry featuring tender goat meat cooked in a rich blend of chettinadu spices.
DUM KA GOSH (GF, NF)
A traditional slow-cooked goat dish marinated in aromatic spices and yogurt, sealed for deep, rich flavors.
LAMB MAKHANI (GF, NF)
Boneless pieces of lamb cooked in a fresh tomato sauce with a touch of light cream and warm spices.
LAMB ROGAN JOSH (GF, NF)
A Kashmiri dish of pan roasted lamb in a yogurt sauce, infused with clove, cardamom, cinnamon, and ginger.
LAMB SAAG (GF, NF, DF)
Tender lamb pieces cooked in a creamy spinach gravy with aromatic spices for a hearty and flavorful dish.
LAMB CURRY (GF, NF, DF)
Lamb prepared with special sauce from fresh onions, tomatoes, garlic, cloves, and other spices.
LAMB SHAHI KORMA (GF)
Boneless lamb with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
LAMB VINDALOO (GF, NF, DF)
Lamb and potatoes sautéed in a spicy, tangy sauce.
COCONUT LAMB CURRY (GF,NF,DF)
Lamb prepared with red chilli, ginger, onion and coconut milk
LAMB & VEG CURRY (GF, NF, DF)
A wholesome curry with succulent lamb and fresh vegetables simmered in a spiced, flavorful sauce.
LAMB CHETTINADU (GF, NF, DF)
A bold and spicy south Indian curry with tender lamb cooked in a rich blend of chettinadu spices.
SHRIMP CURRY (GF, NF, DF)
(GF, NF, DF) - fresh shrimp cooked in curry sauce and a touch of tomato sauce.
SHRIMP SHAHI KORMA (GF)
A luxurious mughlai dish with shrimp simmered in a creamy, rich almond and cashew gravy.
SHRIMP VINDALOO (GF, NF, DF)
A spicy and tangy goan curry featuring shrimp cooked with vinegar, potatoes, and aromatic spices.
SHRIMP MAKANI (GF, NF)
A rich and buttery curry with shrimp simmered in a tomato cream sauce, flavored with aromatic spices.
COCONUT SHRIMP CURRY (GF, DF, NF)
Shrimp prepared with special sauce made from onions, tomatoes, and garlic, and coconut milk.
SHRIMP SAAG (GF, NF, DF)
succulent shrimp cooked in a creamery spinach-based gravy, seasoned and traditional Indian spices.
PANEER BUTTER MASALA (NF, GF)
(GF, NF) - fresh homemade indian cheese cooked in a creamy tomato sauce.
SPINACH PANEER (NF, GF)
(GF, NF) - spinach and homemade cheese with a touch of creamy sauce.
MATAR PANEER (NF, GF)
(GF, NF) - fresh homemade indian cheese and fresh green peas cooked with tomatoes, onions, and herbs.
KADAI PANEER (NF, GF)
(GF, NF) - indian cheese cooked with a special masala and sliced onions, tomatoes, ginger, and bell peppers.
SHAHI PANEER (GF)
(GF) - fresh homemade indian cheese simmered in sauce and garnished with nuts and raisins.
MALAI KOFTA
Minced-vegetable balls cooked in a creamy nut-based sauce.
DAL MAKHANI (NF, GF)
(GF, NF) - black lentils tempered with garlic and ginger with a touch of cream
NAVRATAN KORMA (GF)
Mixed vegetables cooked with cashews, raisins, and cream sauce with homemade cheese.
GRANDMA'S EGG CURRY (NF, GF)
Boiled egg prepared with ginger, garlic, curry sauce, and a variety of spices.
Dal Tadka
(v, GF, NF, DF) - a delicious combination of assorted lentils and spices.
DAL PALAK (V, NF, DF, GF)
(v, GF, NF, DF) - a delicious combination of assorted lentils with spinach and spices
PALAK ALOO (V, NF, GF, DF)
Pureed spinach and potatoes cooked with spices.
BHINDI MASALA (V, GF, NF, DF)
Fresh fried okra sautéed with onion sauce, tomatoes sauces and spices.
Baingan Bharta (V, GF, NF, DF)
(v, GF, NF, DF) - roasted mashed eggplant braised with fresh tomatoes, peas, and onions.
VEGETABLE COCONUT CURRY (V, NF, GD, DF)
Mix fresh vegetables prepared with red chili, ginger, onions, and coconut milk.
CHANA MASALA (V, NF, GF)
(v, GF, NF) - chickpeas cooked with onions, fresh tomato sauce, and spices.
CHANA SAAG (V, NF, GF, DF)
(v, GF, NF, DF) - delicately flavored spinach cooked with chickpeas.
MATAR MUSHROOM (V, NF, GF, DF)
(v, GF, NF, DF) - fresh green peas cooked with mushrooms and indian spices.
Aloo Gobi (V, GF, NF, DF)
Fresh cauliflower and potatoes cooked with herbs and spices.
Aloo Matar (V, GF, NF, DF)
Potatoes and green peas with onion and tomatoes in a mild gravy.
GARDEN VEGETABLE CURRY (V, NF, GF, DF)
Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices.
VEGETABLE SAAG (V, NF, GF)
Mix of fresh vegetables prepared with spinach, ginger, garlic, tomatoes, and spices.
VEGETABLE CHETTINADU (V, NF, DF, GF)
Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and peppercorns.
MUSHROOM PALAK (V, NF, DF, GF)
Chopped mushrooms cooked with spinach, onions and tomatoes mildly spiced.
MUSHROOM MASALA (V, NF, GF, DF)
$14.00
Chopped mushrooms cooked with onions and tomatoes, bell peppers mildly spiced.
TOFU PALAK (V, NF, GF, DF)
Tofu stewed with spinach and mild spices.
Samosa Chaat
Two crispy vegetable samosas topped with flavorful chickpea preparation, served with tamarind and mint sauce.
Papadi Chaat
papdi topped with chickpea masala and garnished with onion, tamato, and chutney.
Aloo Tikki Chaat
Traditionally prepared aloo tikki topped with spicy tangy chutney, yogurt & chaat masala.
PAV BHAJI (NF)
Smashed veggies cooked with tomato puree in a street style served with buttered dinner rolls.
Chole Batura
$15.00
(NF) - chickpeas cooked with onions, fresh tomato sauce, and spices served with bhatura bread.
Pani Puri
Small semolina shells stuffed with chickpea and potatoes, served with spicy water.
Bhel Puri
Crunchy puffed rice and wafers tossed with onion, tomatoes, green chilies, cilantro and tamarind mint sauce.
Dahi Puri
Semolina shells stuffed with potato & spices topped with yogurt, tamarind & mint chutneys.
Vada Pav
$10.99
Three dinner rolls stuffed with crispy potato balls and chili garlic chutney.
Keema Pav
$11.99
Minced lamb meat cooked with tomato puree in a street style house sauce served with pav bread
Tandoori Fried Wings
Marinated in special, tandoori sauce and grilled on a char broil grill.
Steamed long grain rice & vegetables tossed with indo-chinese spices.
EGG STREET FRIED RICE (GF, DF, NF)
(DF, GF, NF) - steamed long grain rice & eggs tossed with indo-chinese spices.
CHICKEN STREET FRIED RICE (DF, NF)
(DF, NF) -steamed long grain rice & chicken tossed with indo-chinese spices.
SHRIMP STREET FRIED RICE (DF, NF)
Shrimp fried rice is a flavorful mix of tender shrimp, fragrant rice, fresh veggies, and savory seasonings, creating a satisfying and delicious dish.
Steamed long grain rice, chicken, shrimp & eggs tossed with Indo-Chinese spices.
VEGETABLE STREET NOODLES (NF, DF, V)
Steamed noodles tossed with mixed vegetables with a pinch of indian spices.
EGG STREET NOODLES (DF, NF)
Steamed noodles tossed with eggs & vegetables with a pinch of Indian spice.
Steamed noodles tossed with mixed vegetables & chicken with a pinch of indian spices.
Shrimp noodels is a delicious dish featuring tender shrimp and egg tossed with noodles, fresh vegetables, and savory sauces for a perfect blend of flavours and textures.
HOUSE SPECIAL NOODLES (DF, NF)
Steamed noodles tossed with mixed vegetables, shrimp, chicken, and egg with a pinch of indian spices.
TANDOORI CHICKEN LEG & THIGH
$17.00
Over night marinated chicken leg & thigh cooked in tandoor grill, which served with biryani rice and tandoori dipping sauce
CHICKEN TANDOORI BREAST (GF, NF)
(GF, NF) -overnight marinated chicken breast cooked in tandoor.
(NF) - fenugreek-flavored paneer cheese with spices cooked in tandoor.
SHRIMP TANDOORI (NF)
(NF) - ten marinated jumbo shrimp cooked in tandoor
LAMB TANDOORI (GF, NF)
(GF, NF) - overnight marinated lamb cooked in tandoor.
EXTRA TANDOOR SAUCE
$4.95
Tandoori sauce cooked with cream, tamato sauce and aromatic spices.
HYDERABAD EGG BIRYANI (NF, GF)
Long grain basmati rice cooked with deep fried boiled eggs and fresh herbs, spices and cooked in a curry sauc
VEGETABLE DUM BIRYANI (NF, GF)
Long grain basmati rice cooked with vegetables and fresh herbs and whole spices.
PANEER 65 BIRYANI (NF)
$16.00
Long grain basmati rice cooked with Indian cottage cheese (paneer) and cooked in a special home-made biryani masala.
MUSHROOM 65 BIRYANI (NF)
A unique fusion of crispy, spiced mushroom 65 and fragrant biryani rice, layered with aromatic herbs and spices for an irresistible flavor.
GOBI 65 BIRYANI (NF)
A fusion of crispy cauliflower 65 and flavorful biryani rice, perfect for a vegetarian twist on a classic.
VIJAYAWADA SPECIAL PANEER BIRYANI (NF)
Saffron flavoured basmati rice with home made biryani masala and mixed with cheese cubes
CHICKEN DUM BIRYANI (NF)
Hyderabad dum-style layered, saffron-flavored basmati rice cooked with chicken leg & thigh marinated in nizami spices, served with salan and raita.
CHICKEN 65 BIRYANI
Tender boneless chicken 65 combined with aromatic biryani rice, offering a perfect balance of spice and flavor.
FISH 65 BIRYANI (NF)
A delightful blend of crispy, spiced fish 65 and fragrant biryani rice, layered with traditional spices for a flavorful experience.
Vijayawada Special Chicken Biryani
Saffron flavoured basmati rice with home made biryani masala mixed with boneless chicken
Juicy, marinated chicken tikka pieces layered with aromatic basmati rice and spices for a mouthwatering dish.
SHRIMP BIRYANI (NF)
Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices and home-made biryani masala and topped with pan fried shrimp.
GOAT FRY BIRYANI (GF, NF)
Hyderabad dum-style layered, saffron-flavored basmati rice cooked with goat meat marinated in nizami spices, served with salan, and raita.
LAMB BIRYANI (NF, GF)
Hyderabad dum-style layered; saffron-flavored basmati rice cooked with lamb shank.
Lamb Keema Biryani
Hyderabad dum-style layered, saffron-flavored basmati rice cooked with ground lamb marinated in nizami spices, served with salan, and raita.
BEEF BIRYANI (GF)
Saffron flavoured basmati rice cooked with beef in nizami spices served with raita and salan
Idly
$8.00
Steamed rice patties served with sambar, coconut and tomato chutney.
Idly Fries
Steamed rice patties tossed with home-made "podi" served with sambar, coconut and tomato chutney.
Sambar Idly
$9.00
Steamed rice patties soaked in sambar (lentil & mix veg soup).
Vada
Deep fried lentil donuts (famous dish in south india) served with sambar, coconut and tomato chutney
Sambar Vada
Deep fried lentil donuts soaked in sambar (lentil & mix veg soup).
POORI MASALA
Poori masala is a fluffy, golden poori served with spiced potato masala, a comforting and flavourful dish
Plain Dosa
Fermented crepes made of rice and lentils.
Ghee Podi Dosa
Fermented crepes made of rice and lentils cooked with home-made "ghee".
Potato Masala Dosa
A fermented crepe made of rice and lentils topped with roasted with onions.
Mysore Masala Dosa
A karnataka delicacy with a spicy twist on the plain dosa stuffed with mildly spiced potatoes.
Benne Masala Dosa
Bangalore special rice crepe cooked with “benne” means butter and stuffed with mildly spiced potato and chutney powder.
Ghee Masala Dosa
A fermented crepe made of rice and lentils topped with home-made "ghee" and mildly spiced potatoes.
A fermented crepe made of rice and lentils topped with home-made “ghee” and podi.
Kal Dosa
2 soft rice pancakes served with sambar and chutneys.
Kal Dosa with Salna
2 soft rice pancakes served with salna.
Onion Dosa
LAMB KHEEMA DOSA
Fermented crepe made of rice and lentils stuffed with traditionally spiced ground lamb.
Hyderabad Special Dosa
A signature dosa filled with a flavorful blend of spices, herbs, and savory fillings, inspired by the rich culinary traditions of hyderabad.
Egg Dosa
Egg dosa is a crispy dosa topped with a flavourful egg layer, served with chutneys and sambar.
Onion Chilli Uthappam
Chopped chilies and onion topped on a soft rice pancake.
Veg Uthappam
Chopped veggies topped on a soft rice pancake.
Chole Poori
Deep fried wheat bread served with chickpea masala.
karampodi Dosa
$13.45+
NAAN
$4.00
A traditional unleavened, hand-tossed bread freshly baked in a tandoor clay oven.
GARLIC NAAN (NF)
$5.00
Naan with garlic, baked in a tandoor.
PESHAWARI NAAN
$6.00
Sweet naan stuffed with nuts and raisins and baked in a tandoor.
ONION NAAN
Naan stuffed with seasoned onions and baked in a tandoor.
PANEER NAAN
Naan stuffed with fresh homemade indian cheese and baked in a tandoor.
ALOO NAAN
Naan stuffed with potatoes and baked in a tandoor.
LAAMB KHEEMA NAAN
$7.00
Soft, oven-baked naan stuffed with flavourful spiced lamb mince, offering a perfcet blend of tender blend of tender meat and aromatic spices..
CHAPATHI (V)
$3.00
(v) - unleavened whole-wheat flatbread.
Batura
Fluffy deep-fried leavened bread.
POORI (V)
(v) - whole-wheat flatbread, deep-fried.
PARATHA
Multi layered buttered whole wheat flat bread
ALOO PARATHA
Multi-layered buttered whole-wheat flatbread cooked on a griddle.
CHICKEN NUGGETS
$7.95
Crispy, golden chicken nuggets served with your favorite dipping sauce.
POTATO FRIES
$5.95
KID UTAPPAM
CHICKEN NUGGETS & FRIES
$8.95
KHEER
A creamy indian rice pudding delicately flavoured with cardamom, garnished with uys and raisins.
GULAB JAMUN
4 pieces of Deep-fried milk balls in sweet syrup.
DOUBLE KA MEETA
$6.95
Hyderabadi version of bread pudding with saffron and pistachios.
RASMALAI
3 pieces of Homemade cheese dipped in condensed milk with spices.
PAPADUM (V, GF, DF, NF)
Crispy lentil wafers served with mint and tamaring chutney
RAITA (NF, GF)
$3.50
Yogurt with cucumbers, carrot
BASMATI RICE (V, GF, DF, NF)
Imported premium long grain basmati rice
Tomato Chutney
homemade, naturally fermented indian pickle
SAMBAR SOUP (V, GF, NF, DF)
A tangy and flavorful south indian lentil soup made with vegetables and aromatic spices.
DAL SOUP (V, GF, NF, DF)
(v, GF, NF, DF) - a lentil delight, tempered with our special spices and garnished with fresh cilantro.
CHICKEN SOUP (GF, NF, DF)
(GF, NF, DF) - a traditional indian soup featuring chicken cubes with herbs and spices.
GOAT SOUP (GF, NF, DF)
(GF, NF, DF) - a traditional indian soup featuring goat cubes with herbs and spices.
MIXED SALAD
A refreshing and nutritious salad featuring lightly with lettuce, cucumber, tomatoes, onions, and served with a lemon dressing.
MASALA CHAI
MANGO LASSI
Mango drink blended with yogurt.
SALT LASSI
SWEET LASSI
STRAWBERRY LASSI
COKE
$1.75
DIET COKE
PEPSI
DIET PEPSI
SPRITE
MOUNTAIN DEW
DR PEPPER
ORANGE CRUSH
$1.50
MINT CHUTNEY (V, GF, DF, NF)
$1.95
TAMARIND CHUTNEY (V, GF, DF, NF)
COCONUT CHUTNEY
$3.45
SAMABAR 8'OHMS
SALAN
TOMATO PICKLE
MANGO PICKLE
Sweet, spicy mango relish.
SWEET MANGO PICKLE
EXTRA EGG
$0.95
Plain Biryani Rice Small
